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Gluten-free recipes for the conscious cook : a seasonal, vegetarian cookbook
- Author
- Cerier, Leslie.
- Title
- Gluten-free recipes for the conscious cook : a seasonal, vegetarian cookbook / Leslie Cerier ; [foreword by Kathie Madonna Swift].
- Format
- Book
- Published
- Oakland, CA : New Harbinger Publications, c2010.
- Description
- xiv, 223 p. : ill. ; 23 cm.
- Other contributors
- Swift, Kathie Madonna.
- Notes
- Includes index.
- Contents
-
- Meet the gluten-free grains
- Basic grain cookery
- Bountiful breakfasts
- Main course sensations
- Sushi party
- Super sides
- Savory sauces and tempting toppings
- Sweet indulgences.
- Subject headings
- Vegetarian cooking. Gluten-free diet--Recipes.
- ISBN
- 9781572247376 (pbk.) 1572247371 (pbk.)